The global saffron market was valued at USD 482.4 million in 2025. It is estimated to reach USD 517.4 million in 2026 and is projected to hit USD 883.8 million by 2033, growing at a CAGR of 7.9% from 2026 to 2033. Regionally, the Middle East & Africa led the market in 2025 with a 54.2% revenue share, helped by saffron's central place in the region's cuisine. Asia Pacific is the...