The global Milk Protein Market was valued at USD 14.5 billion in 2025 and is projected to grow from USD 15.4 billion in 2026 to USD 23.9 billion by 2033, registering a CAGR of 6.5% from 2026 to 2033. The market is experiencing robust growth due to increasing consumer awareness regarding health, nutrition, and the importance of protein-rich diets. Rising demand for functional foods,...

The global milk protein market is experiencing steady growth, largely driven by increasing demand for high-quality nutrition across infant formula, medical nutrition, and functional dairy products. Milk proteins such as whey protein and casein protein are essential ingredients in infant formula due to their high digestibility, balanced amino acid composition, and similarity to human milk...