According to a new report from Intel Market Research, the global vegan rice cake no artificial color market was valued at USD 250 million in 2025 and is projected to grow from USD 260 million in 2026 to USD 420 million by 2034, exhibiting a CAGR of 5.9% during the forecast period (2026–2034). This robust growth is driven by the accelerating adoption of clean‑label snack concepts,...

The global vegan food industry is experiencing rapid expansion as consumers increasingly shift toward plant-based diets driven by health consciousness, environmental concerns, and ethical considerations. Vegan food products, which exclude all animal-derived ingredients, are gaining widespread acceptance across both developed and emerging markets due to their perceived benefits in improving...