According to a new report from Intel Market Research, the global Bone Broth Shot market was valued at USD 0.45 billion in 2025 and is projected to expand to USD 0.48 billion in 2026 and reach USD 0.78 billion by 2034, reflecting a robust CAGR of 6.3 % over the forecast horizon (2025‑2034). This growth is being driven by rising consumer interest in functional nutrition, the convenience of...

According to a new report from Intel Market Research, the global New Tea Drinks Market was valued at USD 18,520 million in 2025 and is projected to reach USD 62,050 million by 2034, growing at a remarkable CAGR of 23.1% during the forecast period. Growth is driven by increasing health awareness among consumers, with over 65% of global consumers now considering health benefits when purchasing...

NEWARK, DE – July 1, 2026 – The global Mediterranean Lemon Bioflavonoid Shot Bases Market is witnessing steady growth as beverage manufacturers, food formulators, and wellness-focused brands increasingly adopt functional citrus-based ingredients. According to Future Market Insights (FMI), the market is projected to grow from USD 12.0 million in 2026 to USD 26.9 million by 2036,...

NEWARK, DE – July 1, 2026 – The global Mediterranean Lemon Bioflavonoid Shot Bases Market is witnessing steady growth as beverage manufacturers, food formulators, and wellness-focused brands increasingly adopt functional citrus-based ingredients. According to Future Market Insights (FMI), the market is projected to grow from USD 12.0 million in 2026 to USD 26.9 million by 2036,...

The sea buckthorn juice market is gaining steady attention as consumers increasingly shift toward natural and functional beverages. Known for its rich nutritional profile, sea buckthorn juice is extracted from bright orange berries that contain vitamins, antioxidants, omega fatty acids, and bioactive compounds. This makes it highly attractive in the global wellness segment, where people are...

According to a new report from Intel Market Research, the global Soda Alternatives (prebiotic, low sugar) market was valued at USD 2.81 billion in 2025 and is projected to reach USD 5.98 billion by 2034, growing at a robust CAGR of 8.7% during the forecast period (2026–2034). This growth is propelled by surging consumer demand for gut-friendly beverages, escalating health awareness around...